Carved Steak

Tomato & Cucumber Salad Carved Steak Parmesan Risotto Vegetable Medley  Pecan Blondie Breakfast Entree: French Toast

Baked Fish

Caesar Salad Baked Fish   Roasted Potatoes Cheesy Broccoli & Cauliflower Whole Wheat Roll Red Velvet Cupcake Breakfast Entree: Eggs Benedict

Chang’s Chicken

Fruit Salad Chang’s Chicken Egg Roll Potstickers Mochi Ice Cream Breakfast Entree: Chef's Choice

Salisbury Steak

Tossed Salad Salisbury Steak Mashed Potatoes Carrots & Peas Whole Wheat Roll Fruit Crisp Breakfast Entree: Omelets

Chicken Cordon Bleu

Tossed Salad Chicken Cordon Bleu Orzo  Green Beans Almondine Walnut Brownie Breakfast Entree: French Toast

Baked Ham

Spinach Salad  Baked Ham Scalloped Potatoes Grilled Broccoli Biscuits Banana Split Sundae Breakfast Entree: Eggs Benedict

Bacon Cheeseburgers

FRIDAY FEAST! Coleslaw Bacon Cheeseburgers Lettuce, Tomato, Onion, Dill Pickle Sweet Potato Fries Watermelon Breakfast Entree: Chef's Choice

Shrimp Tacos

Cabbage Slaw Shrimp Tacos Grilled Tomato and Onion Guacamole and Salsa Black Beans Spanish Rice Churros Breakfast Entree: Omelets

Club Sandwich

Veggie & Hummus Plate Club Sandwich  Chips Dill Pickle Vanilla Cake with Cherry Topping Breakfast Entree: French Toast

 Beef Stew with Carrots & Potatoes

Beet, Goat Cheese, & Pistachio Salad  Beef Stew with Carrots & Potatoes Sourdough Bread Banana Bread Breakfast Entree: Eggs Benedict