Lunch Menu

Veggie & Hummus Plate Club Sandwich  Chips Dill Pickle Vanilla Cake with Cherry Topping Breakfast Entree: French Toast

Beet, Goat Cheese, & Pistachio Salad  Beef Stew with Carrots & Potatoes Sourdough Bread Banana Bread Breakfast Entree: Eggs Benedict

Greek Salad Baked Fish Lemon Risotto Asparagus Whole Wheat Roll Fruit Crumble Breakfast Entree: Eggs Benedict

Tomato & Cucumber Salad Chicken Piccatta over Cous-cous Asparagus Whole Wheat Roll Blueberry Muffin Breakfast Entree: Chef's Choice

Salad Bar & French Onion Soup Slab Apple Pie Breakfast Entree: Egg Bake

Carrot & Apple Slaw Roast Pork with Gravy Au Gratin Potatoes Brussel Sprouts Rye Bread Peach Cake Breakfast Entree: Omelets

Caesar Salad Cheese-Stuffed Shells with Meat Sauce Italian Green Beans Focaccia Bread Chocolate Ice Cream with Caramel Sauce Breakfast Entree: French Toast

FRIDAY FEAST! Garden Salad Lamb Stroganoff with Mushrooms over Egg Noodles Honey Glazed Carrots Whole Grain Roll Chocolate Cake Breakfast Entree: Chef's Choice

Soup, Salad Bar, & Mini Fajitas Spice Cake Breakfast Entree: Egg Bake

BIRTHDAY LUNCH! Caesar Salad Beef or Veggie Lasagna Italian Veggies Sourdough Bread Cake & Ice Cream Breakfast Entree: Omelets

Broccoli Salad BBQ  Chicken Baked Beans Mixed Veggies Corn Bread Chocolate Chip Cookie Breakfast Entree: French Toast

Brussel Sprout Salad Shrimp & Grits Stewed Tomatoes Whole Wheat Bread Lemon Bar Breakfast Entree: Eggs Benedict